Main Menu

Marinated Olives £3.50 (V,GF)

Marinated Anchovies, Olive Oil, Black Pepper, Croutons £4.50

Light Bar Snacks

Served at Lunchtime Only

Speldhurst Sausage & Red Onion Baguette 8.0

Vintage Cheddar & Spicy Tomato Chutney Baguette 7.5

Rare Roast Beef & Horse Radish Baguette

Smoked Salmon & Cream Cheese Bagel, Salad 8.0



Soup of The Day £6.00 (V)

Butternut Squash, Pear, Roquefort Salad £7.50 (VGF)

Mini Baked Camembert, Spicy Tomato Chutney, Warm Bread £8.00 (V)

Crab Rillette, Avocado, Crudités £8.50

Chicken & Pistachio Terrine, Red Onion Chutney, Croutons. £8.50



Chicken, Bacon and Avocado Salad £14.00 (GF)

Butternut Squash, Pear, Roquefort Salad £14.00 (V,GF)

Main Event

Beer Battered Cod, Pea Puree, Chunky Chips and Tartar Sauce, £14.50

Sea Bream, Spring onion Potato Cake, Puy Lentils, Lardons, Soft shell bisque £17.00 (GF)

The Leicester Arms’ Steak Burger, Smoked Cheese, Bacon, French Fries £13.50

Wild Mushroom Risotto, Pickled Wild Mushrooms, Parmesan Crisps £10.95 (V)

8oz Sirloin, Roast Mushroom and Tomato, Chunky Chips, Garlic Butter £24.00

Sides (All £3.50)

Rocket & Parmesan Salad (VGF), Warm Sussex Flute, French Fries, Chunky Chips, Mixed Leaf Salad (VGF)

Mixed Green Vegetables (VGF)



Classic Sticky Toffee Pudding, Vanilla Ice Cream £6.50

Warm Chocolate Brownie, Chocolate Sauce, Vanilla Ice Cream £6.50

Lemon Tart, Blackcurrant sorbet £6.50

Milk Chocolate Mousse, Raspberry Sorbet £6.50

Trio of Kentish Blue, Swiss, Cheddar, (optional), Celery, Grapes, Biscuits £8.50

Ice Cream & Sorbet £2.00 Per Scoop

Vanilla, Chocolate, Strawberry Ice Cream

 Raspberry, Lemon Sorbet

A discretionary 12.5% service charge will be added to all bills.

Please ask our Staff the Specials of The Day and Children’s Menu

Leicester Square Menu


Tomato and Roasted Red Pepper Soup, Warm Bread (VG)

Buffalo Mozzarella, Peas, Broad beans, Mint, Lemon, Olive Oil (VGF)

Portland Bay Crab and Avocado, Toasted Sour Dough, Peashoots  (Supplement £4.00)

Chicken and Pistachio Terrine, Celeriac Remoulade (GF)

Beef Carpaccio, Gorgonzola, Walnuts, Rocket, Olive Oil (GF)


Fillet of Salmon, Gardens Peas, Chorizo (GF)

Beetroot Bourginon, Puy Lentils (VGGF)

Fillet of Beef, Celeriac Puree, Shallot Marmalade, Confit Garlic, Port  Jus (GF) (Supplement £6.00)

Marinated Chicken Breast, Slow Roasted Plum Tomatoes, Rocket, Parmesan, Caper Berries (GF)

Confit Duck Leg, Dauphinoise, Green Beans, Honey and Ginger Sauce (GF)


Banana and Honeycomb Eaton Mess (GF)

Vanilla Panna Cotta, Poached Plums (GF)

Glazed Lemon Tart, Blackcurrant Sorbet (GF)

White Chocolate and Raspberry Blondie, Yoghurt Ice Cream

Trio of Local Cheeses, Crackers, Grapes

£38 per person

Breakfast Menu

(non-residents £14.00)

From the Kitchen

The Leicester Arms Full English (Poached, Scrambled, Fried Eggs)

Bacon, Sausage, Mushroom, Tomato, Boudin Noir, Baked Beans,

Toast (White, Sourdough or Granary)

Veggie Breakfast – Smashed Avocado, Roast Tomatoes, Two Poached Hens Eggs, Toasted Sourdough

Eggs on Toast – Poached, Scrambled or Fried

Supplement Charge


Eggs Benedict – Two Poached Hens Eggs, Honey Roast Ham, English Muffin, Hollandaise

Eggs Royale – Two Poached Hens Eggs, Smoked Salmon, English Muffin, Hollandaise

Salmon & Eggs – Smoked Salmon Scrambled Eggs, Granary Toast

Continental Breakfast


Cornflakes, Branflakes, Coco Pops, Weetabix

Fruit Juice

Orange, Tomato, Apple, Cranberry


Croissants, Toast with Preserves

Hot Beverages

Twining’s Tea; English breakfast, Earl Grey, Peppermint, Lemon & Ginger, Camomile, Raspberry & Cranberry

Italian blend Coffee; Cafeterie, Cappuccino, Flat White, Latte, Espresso, Americano

Cadbury’s Hot Chocolate

This is a sample menu on as we change our menus regularly.




Private Hire